Bazzarelli Menu

Gold Medal Coconut Shrimp $16 Shrimp in a coconut and breadcrumb coating fried and served with orange marmalade.

Olympic Rice Balls $18 Rice balls stuffed with peas and meat accompanied by marinara sauce.

Nonno Gianni’s “Champion” Pork Ribs $25 Pork ribs slow cooked in our marinara sauce with added onions over bucatini pasta (thick spaghetti with a hollow whole).

World Record Chicken Spinaci $28 Chicken breast topped with spinach and melted mozzarella in a Marsala sauce served with roasted potatoes, string beans and carrots.

Photo Finish Stuffed Pork Loin $25 Pork loin stuffed with fontina cheese and prosciutto served in a white balsamic vinegar sauce with a touch of butter served with roasted potatoes, string beans and carrots.

Flounder Marechiara Flounderfilet served in a light red sauce, touch of hot pepper with clams, and mussels served over linguine.

Flounder Francese - battered and pan fried flounder filet served in our delicious Francese sauce (lemon cream sauce) over linguine.

2026 Olympic Pizza Pizza topped with homemade Alfredo sauce, mozzarella cheese and chicken cutlet. Dine In - Personal $22 Large $34 Take Out - Personal $19.95 Large $30.00

Traditional Italian dessert. A sponge cake base topped with mascarpone cream and dusted with cocoa powder.

A light dessert with an intense lemon flavor topped with pieces of limoncello flakes

Chocolate cake layered with chocolate mouse 

Sweet Ricotta cream filling stuffed in a crispy Cannoli shell

Cream cheese, sugar, eggs, and flour served with a graham cracker crust.

Vanilla and chocolate, enrobed with dark chocolate filled with a cherry, almond, cinnamon center.

Almond ice cream topped with crushed almonds and a cherry.

Vanilla, chocolate, and pistachio ice cream.

Clams on the half shell baked with breadcrumbs and herbs

Clams on the half shell stuffed with mixed vegetables and topped with bacon

Fresh mussels in a light red sauce, served sweet, medium, or hot

Served with sweet, medium or hot sauce with a side of penne pasta

Asiago cheese mixed with rice served with marinara

Fresh mozzarella, provolone, prosciutto, salami, roasted peppers, marinated eggplant, marinated mushrooms, and olives

12 wings with bazzie wing sauce

Shrimp served with cocktail sauce on a bed of lettuce

Sliced ham, salami, provolone, hot peppers vinegar peppers & olives tossed with mixed greens in our house Italian dressing garnished with a shrimp

Arugula, sliced tomatoes, red onions, olives served in our Italian dressing

Fresh baby spinach, with dried cranberries and crumbled Gorgonzola served with our house Italian dressing

Baby green lettuce, topped with roasted red peppers, fresh mozzarella, cucumbers, onions & olives served with our house Italian dressing

Iceberg & baby greens, tomatoes, onions, and olives

Combination of romaine lettuce, croutons & Caesar dressing

Marinated calamari, shrimp & scungilli over lettuce

Arugula lettuce, tomato, cucumber, olives, onions and Italian dressing.

Italian vegetable soup

Pasta with beans in our homemade chicken broth with a touch of marinara

Cheese-filled tortellini in chicken broth with a touch of plum tomato and escarole

Diced chicken breast, carrots, zucchini with rice, or pasta

Escarole & beans sautéed in garlic and oil in chicken broth

Cheese tortellini pasta in chicken broth.

Fresh peeled tomatoes and basil

Choice of pasta tossed with garlic, olive oil and broccoli

choice of pasta tossed with broccoli rabe and sausage sautéed in garlic & oil

Blended basil, pine nuts, garlic, olive oil & a touch of cream

A rich meat sauce

Marinara sauce with a touch of cream and vodka

Zucchini, broccoli, peas and carrots in a light marinara sauce with a touch of butter

Heavy cream and grated cheese

Garlic, olive oil, pancetta, whipped eggs and a touch of butter

Pancetta, onions, garlic, olive oil and marinara sauce

Chicken breast in a rich red sauce with mushrooms, green olives and pepperoncini peppers served with a side of polenta

Chicken breast layered with eggplant and topped with melted mozzarella cheese in a light red sauce

Chicken breast and mushrooms in a Marsala wine sauce

Breaded chicken cutlet layered with a rich red sauce and topped with melted mozzarella cheese

Egg-battered chicken breast served in a creamy lemon white wine sauce

Grilled 16oz NY Strip

Grilled Rib-Eye or NY Strip with black peppercorn, served in a honey a mustard white wine sauce

NY Strip served in a rich red sauce with mushrooms, olives, and spicy pepperoncini peppers

Veal scaloppini sautéed in white wine with capers, layered with prosciutto and melted mozzarella

Breaded veal cutlet layered with a rich red sauce and topped with melted mozzarella

Nonna Rosa's baked lasagna recipe served with our bolognese sauce

Cheese (vegetarian), meat or spinach (vegetarian) ravioli in a marinara sauce topped with melted mozzarella cheese

Penne pasta served with ricotta cheese and fried eggplant in marinara sauce topped with melted mozzarella cheese

Penne pasta in marinara sauce and topped with melted mozzarella cheese

Arborio rice served with diced chicken breast mushrooms and white wine

Arborio rice served with shrimp, zucchini, peas, mushrooms, garlic, and olive oil with a touch of plum tomatoes

Lightly battered wild sole served with almonds in a light wine sauce

Fresh salmon filet sautéed with sundried tomatoes and shallots in a white wine dijon mustard sauce

Fresh filet of bronzino topped with bread crumbs and herbs

Shrimp with clams, mushrooms and fresh-peeled tomatoes over linguini

Shrimp in spicy marinara sauce over linguini

Shrimp in garlic, oil and white wine sauce served over rice, or linguini

Shrimp, clams, mussels, and calamari in a light red sauce over linguini

Whole little neck clams in light red or white sauce served over linguini

Twin lobster tails served in a spicy red sauce garnished with clams and mussels. Please call in to have this dish prepared.

Large butterflied shrimp battered and fried layered with marinara sauce and melted mozzarella cheese.

Choose 2: 1/2 soup and 1/2 salad or 1/2 sandwich.

Choose 2: 1/2 sandwich and 1/2 salad or 1/2 soup.

Choose 2: 1/2 salad and 1/2 sandwich or 1/2 soup.

New York style cheese pizza

New York style cheese pizza

New York style cheese pizza

New York style cheese pizza

Fresh mozzarella, fresh basil, and tomato sauce

Fresh mozzarella, fresh basil, and tomato sauce

Fresh mozzarella, fresh basil, and tomato sauce

Fresh mozzarella, fresh basil, and tomato sauce

Ricotta and mozzarella cheese (no sauce pizza)

Ricotta and mozzarella cheese (no sauce pizza)

Ricotta cheese and mozzarella in a half moon shape

Mozzarella cheese rolled with dough. Max three toppings

Prosciutto, fresh mozzarella, tomato, marinated grilled eggplant and arugula tossed in our Italian dressing, drizzled with balsamic reduction served in our homemade pizza dough crust.

Rib-eye steak sliced to order with mozzarella or provolone cheese, sautéed onions, and mushrooms

Rib-eye steak sliced to order, light marinara sauce, sliced hot peppers, mushrooms, & onions

Chicken cutlet or grilled with lettuce, tomato & mayo

Chicken cutlet or grilled fresh mozzarella, roasted peppers

Chicken cutlet or grilled chicken, lettuce, tomato & mayo.

Chicken cutlet or grilled chicken, romaine lettuce, croutons & Caesar dressing.

Chicken cutlet or grilled chicken, lettuce, tomato, bacon & ranch dressing.

Chicken cutlet or grilled chicken, lettuce, fresh mozzarella & roasted peppers.

Grilled eggplant, grilled portobello mushrooms, roasted peppers, arugula & basil.

Ham, salami & provolone, lettuce, tomato & Italian dressing.

Fresh broccolli rabe sauteed with garlic and oil.